Author Archives: Victoria Yeh
Ok… it’s been quite a long time since I’ve posted new recipes and news on my blog, so I figured I would post something REALLY amazing. This is a recipe that I taught at my Gluten-Free Baking class at Loblaws … Continue reading
At long last – my video for my gluten-free coconut cake recipe! This is my *most* moist cake thus far, so enjoy and happy cooking!
This week’s gluten-free, dairy-free and sugar-free recipe is a decadent and healthy treat: carob waffles! In the spirit of making substitutions to recipes, I modified this recipe from my book, and was inspired by three things: 1) I had virtually … Continue reading