Tag Archives: Gluten-Free

Catelli Gluten-Free Pasta Contest!

I recently had the pleasure of attending the launch of Catelli’s new gluten-free macaroni at George Brown College. Hosted by the very charming Chef John Higgins, the school’s esteemed director, judge on the Food Network’s Chopped Canada and former chef … Continue reading

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Recipe Thursday: Flaky Gluten-Free Apple Pie

In celebration of May Celiac Awareness Month, I was invited today on Rogers daytime Toronto to share my latest receipe – a deliciously juicy and flaky gluten-free apple pie! I have experimented for years with pie crusts, and after finding … Continue reading

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Restaurant Highlight: Volos, Fine Greek Cuisine

GlutenFreedom Week is coming in just a couple weeks (May 25-31st)! Today I’m happy to be featuring the fine Greek dining establishment, Volos. Volos is named after the port city in Greece. Beyond pleasing guests with great food and service, … Continue reading

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