Tag Archives: Seminars

ALA 2010 / Kid-friendly gluten-free food

One woman asked me how to cook kid-friendly gluten-free food. Well, there are a few different things to consider here. First, as I talk about in my book, you don’t want to put yourself in a situation where you are cooking seperate meals for seperate family members on a daily basis. This is just a recipe for failure. Continue reading

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A Story of Yeast / Quinte Naturopathic Centre

Before I get into the topic of the day – I have realized that I didn’t post a big THANK YOU yet to the Quinte Naturopathic Centre and Dr. Michelle Durkin for hosting me at her clinic (big thanks to … Continue reading

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Gluten-Free Living…Made Easy! Integrative Health Institute (April 8)

I just wanted to place a quick post to say “thank you!” to everyone who joined me at last week’s talk on Gluten-Free Living…Made Easy! at the Integrative Health Institute (Toronto) last Thursday. Continue reading

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