Tag Archives: Vegetarian

Restaurant Highlight: Mildred’s Temple Kitchen

As someone who grows her own veggies and advocates for local, sustainable and organic foods, I was so pleased to find today’s Gluten Freedom Week featured restaurant, Mildred’s Temple Kitchen. A hidden gem in the heart of Liberty Village, Temple … Continue reading

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Hidden Gem: Fuel+ Cafe Offers Delicious, Healthy and Affordable Gluten-Free Foods

I was recently invited to visit a young cafe called Fuel+ in the bustling neighbourhood of Church and Wellesley. Owned and operated by partners Gary Taylor and Chester Wong, the cafe is cozy, inviting and full of healthy vitality. When … Continue reading

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RECIPE THURSDAY: Gluten-Free Gnocchi with Organic Homemade Tomato Onion sauce

I recently discovered this Aurora rice gnocchi at Food Basics, and while I don’t often eat any type of processed food, I must admit that this really hit the spot. Gnocchi was never one of my favourite pastas even before I went gluten-free, but this stuff is just a lovely treat! Continue reading

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