Tag Archives: Vegetarian

Recipe Thursday: Decadent creamy coconut dessert over freshly peeled lychees

The recipe below was inspired by my discovery a couple years ago of dairy-free coconut ice cream Continue reading

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Recipe Thursday: Gluten-free Maple Stuffed Squash

  I’m not sure what it’s like where you are today, but in Toronto it is sweltering HOT!! To keep the temperature manageable in my house, I decided to cook my meal on the BBQ outside on the porch. I … Continue reading

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Recipe Thursday: Green Pesto for Gluten-Free Pasta

Green Pesto is the easiest and fastest pasta sauce to make from scratch. You can spice it any way you like, and all you need are three fresh ingredients – garlic, onion and parsley! This recipe is gluten-free, dairy-free and … Continue reading

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